Friday Dinner (ready to collect when you arrive) – $15 per person
BBQ – sausages, steak sandwiches, salads
Saturday Dinner – $20 per person, $10 per child 7 years and under
Roast lamb, beef, pork and turkey
Fruit crumble with custard and ice cream or chocolate mousse
Bacon and egg rolls
Baked Potatoes – Hawaiian or Italian
Cans of soft drink, and bottles of water and slices will be available for sale all weekend.
Package deal $55 per adult, $40 per child 7 years and under
2 lunches with a drink and choice of slice, 2 breakfasts and both dinners (no need to bring any food supplies)
Meals need to be pre ordered by Friday 3rd August please.
To pre-order your dinner please return the details below to Brenton and Tyler Hogan: firstname.lastname@example.org or phone 8666 5240/0429 665 240 or complete the form below,
Catering payments can be made by direct deposit:
BSB: 015 524 – Account No: 583893946 – Brenton and Tyler Hogan